Desserts

Peanut Butter and Black Raspberry Delight

Blend peanut butter into enticing signature drinks. Recipe and photography courtesy of National Peanut Board. 2 fluid ounces Chambord (black raspberry liqueur) 1 fluid ounce light cream ½ tablespoons creamy peanut butter 2 ice cubes Fresh raspberries, small crust of bread (optional) 2 teaspoon Chambord Combine all ingredients in blender; process until smooth. Pour into 8-ounce martini glass. Skewer 4 raspberries and bread, if desired, and lay across top of [...]

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Pennsylvania PB & C Bars

Crust: 1 cup melted butter 2 cups peanut butter 3/4 cup brown sugar 2 1/4 cups granulated sugar 1/4 teaspoon salt 5 eggs 2 teaspoons vanilla extract 3 cups flour 1 teaspoon baking powder 1/2 cup chopped peanuts Topping: 1 1/2 tubs chocolate frosting 1 cup peanut butter, melted 1 cup salted peanuts, chopped Directions: Preheat oven to 350°F. In large bowl, mix butter, peanut butter, sugars, salt, eggs and vanilla until well mixed. Add [...]

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After School Peanut Butter Apple Pie

Prepared pie crust Filling: 7 apples, peeled cored and sliced 2/3 cup sugar 3 T. flour 1 tsp. lemon juice Crumble: 3/4 cup rolled oats 1/4 cup butter 1/4 cup peanut butter 1/3 cup brown sugar 1/2 cup flour Directions: Place the crust in a 9" pie pan and crimp the edges. Use dried beans to weigh down the bottom. Bake the crust for 10-15 minutes, or until crust is lightly browned. Mix [...]

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GF Peanut Butter Vanilla Bean Cake

*Gluten-free 1 1/2 cups (1 can) Great Northern Beans (or any white beans), rinsed and drained 1/3 cup peanut butter 1 tablespoon pure vanilla extract 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 cup coconut oil, melted 3 large eggs 1/2 cup local raw honey Directions: 1. Grease or line a 8”x8" square pan and preheat the oven to 350°F. 2. In a food processor or blender, puree the [...]

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Peanut Butter Loaf with Chocolate Chips

Prep Time: 10 minutes Cook Time: 50 minutes Makes: 12-14 servings 1 cup creamy peanut butter 1 cup granulated sugar 2 eggs 1 cup milk 1 3/4 cups all-purpose flour 1 tbsp baking powder 1 tsp kosher salt 1/3 cup unsalted peanuts halves 1/3 cup semi-sweet chocolate chips Preheat the oven to 350°F. Grease a 9 x 5-inch loaf pan and line with parchment paper so it over hangs the edges. [...]

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Peanut Butter Strawberry Pineapple Smoothie

Prep Time: 5 minutes Cook Time: 0 minutes Makes: 2 to 4 servings 1 1/2 cup fresh or frozen strawberries 1 cup plain, fat free Greek yogurt 1 cup milk 1/4 cup pineapple juice 1/3 cup creamy peanut butter 1 tbsp honey (approx.) Place the strawberries, yogurt, milk, pineapple juice, peanut butter and honey in a blender. Puree until very smooth. Adjust honey to taste. Serve immediately. Make [...]

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Peanut Butter Brownie Trifle

1 (9x13 inch) pan of baked brownies, cut into 1-inch pieces 1 (5.1 ox) package instant vanilla pudding 3 cups milk 1/2 cup creamy peanut butter 2 tsp. vanilla 1 container frozen whipped topping, thawed 20 regular peanut butter cups, crumbled 6-8 regular peanut butter cups to garnish Combine pudding and cold milk. Beat for 2 minutes with whisk. Add peanut butter and vanilla, beat until smooth. [...]

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No Bake Peanut Butter Pie

4 ounces cream cheese 1 cup confectioners’ sugar, sifted 1 cup crunchy peanut butter 1/2 cup milk 8 ounces frozen whipped topping, thawed 1 deep dish graham cracker or chocolate flavored crust whipped topping chocolate syrup In a large bowl, combine cream cheese and confectioners’ sugar. Mix well. Add peanut butter and mix. Slowly add milk and mix well. Fold in whipped topping. Pour into pie crust [...]

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