All RecipesEntréesFoodservice Crispy Chicken Thighs with Spicy Peanut Sauce by pblovers March 22, 2022 3.2K Crispy Chicken Thighs with Spicy Peanut Sauce Print Recipe Nutrition facts: 200 calories 20 grams fat Rating: 5.0/5 ( 1 voted ) Ingredients Sauce: 1/2 cup natural peanut butter 1 garlic clove, finely grated 1/2-inch knob fresh ginger, grated Juice of one lime 2 tablespoons soy sauce or tamari 3 tablespoons chile-garlic sauce Chicken Thighs: 1 cup peanut oil 4 boneless, skin-on chicken thighs Salt Pepper 3 green onions, thinly sliced for garnish Instructions Sauce: In a medium bowl, combine the sauce ingredients in a bowl and whisk until well combined. If the sauce is too thick, add water a tablespoon at a time, until it reaches a pourable consistency. Chicken: In a medium skillet, heat the oil over medium heat until it reaches 325 degrees. Season the chicken on both sides with salt and pepper. Carefully place the chicken thighs, skin side down, in the pan and cook for 10 minutes undisturbed until the skin is golden and crisp. Turn the chicken cook on the other side for 5-7 minutes longer. Transfer to a paper towel-lined plate and allow to rest for 5-7 minutes. To Serve: Slice chicken into strips and garnish with sliced green onions. Serve with sauce. Notes Courtesy of Chef Steven Satterfield 0 FacebookTwitterPinterestEmail previous Peanut Butter Fudge next Peanut-Field Pea Salad with Lemon Ricotta More Like This Halloween Treats Peanut Butter Garlic Noodles Mole Miyan Geda Salsa Macha Bumbu Kacang Peanut Butter Coconut Wings Gluten Free Brownie Magic Crust Peanut Pie Caramel PB Cream Pie