Baked Salmon with Peanut Butter Glaze

by pblovers

Recipe courtesy of Kristina LaRue, RD, CSSD at www.loveandzest.com.

Baked Salmon with Peanut Butter Glaze

Recipe courtesy of Kristina LaRue, RD, CSSD at www.loveandzest.com. All Recipes Baked Salmon with Peanut Butter Glaze European Print Recipe
Yields: 4 Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 3.8/5
( 4 voted )

Ingredients

1 pound salmon
1 teaspoon olive oil
Freshly ground pepper
1/4 cup peanut butter
2 teaspoons chili garlic sauce
1/4 cup 100% orange juice

Instructions

  1. Preheat oven to 400 degrees F and line baking sheet with aluminum foil. Place salmon on baking sheet, drizzle with olive oil and season with pepper. Bake salmon for 15-20 minutes until cooked through.
  2. In small sauce pot over medium-low heat, whisk together peanut butter, chili garlic sauce and orange juice and cook until warm.
  3. To serve, pour peanut butter glaze over salmon.

Notes

Nutrition facts per serving: 334 calories, 23 grams total fat, 5 grams saturated fat, 50 milligrams cholesterol, 173 milligrams sodium, 5 grams carbohydrate, 1 gram fiber, 3 grams sugar, 27 grams protein, 0% vitamin A, 8% vitamin C, 4% calcium, 3% iron

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