All RecipesEntrées Baked Salmon with Peanut Butter Glaze by pblovers April 13, 2018 8.1K Recipe courtesy of Kristina LaRue, RD, CSSD at www.loveandzest.com. Baked Salmon with Peanut Butter Glaze Print Recipe Yields: 4 Cooking Time: 15-20 minutes 15-20 minutes Nutrition facts: 200 calories 20 grams fat Rating: 3.4/5 ( 18 voted ) Ingredients 1 pound salmon 1 teaspoon olive oil Freshly ground pepper 1/4 cup peanut butter 2 teaspoons chili garlic sauce 1/4 cup 100% orange juice Instructions Preheat oven to 400 degrees F and line baking sheet with aluminum foil. Place salmon on baking sheet, drizzle with olive oil and season with pepper. Bake salmon for 15-20 minutes until cooked through. In small sauce pot over medium-low heat, whisk together peanut butter, chili garlic sauce and orange juice and cook until warm. To serve, pour peanut butter glaze over salmon. Notes Nutrition facts per serving: 334 calories, 23 grams total fat, 5 grams saturated fat, 50 milligrams cholesterol, 173 milligrams sodium, 5 grams carbohydrate, 1 gram fiber, 3 grams sugar, 27 grams protein, 0% vitamin A, 8% vitamin C, 4% calcium, 3% iron 0 FacebookTwitterPinterestEmail previous Vegetarian Nourish Bowl next Healthy Peanut Butter Buckeyes More Like This Peanut Sauce for Chicken Satay Peanut Butter Yule Log Peanut Butter Cream Pie Asian Peanut Slaw Peanut Butter Brownie Trifle Thai Peanut Veggie DIp Peanut Chicken Stir Fry Peanut Butter Crunch Mousse Thai Peanut Naan Pizzas PB&J Grilled Wings