All RecipesDesserts No Bake Peanut Butter Pie by Leslie Wagner February 17, 2014 3.5K No Bake Peanut Butter Pie Print Recipe Yields: 1 Pie Prep Time: 30 Minutes Nutrition facts: 200 calories 20 grams fat Rating: 5.0/5 ( 2 voted ) Ingredients 4 ounces cream cheese 1 cup confectioners’ sugar, sifted 1 cup crunchy peanut butter 1/2 cup milk 8 ounces frozen whipped topping, thawed 1 deep dish graham cracker or chocolate flavored crust Whipped topping Chocolate syrup Instructions In a large bowl, combine cream cheese and confectioners’ sugar. Mix well. Add peanut butter and mix. Slowly add milk and mix well. Fold in whipped topping. Pour into pie crust and cover. Freeze for at least 30 minutes. Pipe extra whipped topping around edge of pie. Drizzle with chocolate syrup. Serve. 0 FacebookTwitterPinterestEmail previous Breakfast with Elvis next Nutty Noodles More Like This Peanut Sauce for Chicken Satay Peanut Butter Yule Log Peanut Butter Cream Pie Asian Peanut Slaw Peanut Butter Brownie Trifle Thai Peanut Veggie DIp Peanut Chicken Stir Fry Peanut Butter Crunch Mousse Thai Peanut Naan Pizzas PB&J Grilled Wings