All RecipesDesserts Creamy PB Banana Pops by pblovers May 5, 2016 4.5K Creamy PB Banana Pops Print Recipe Yields: 12 Pops Nutrition facts: 200 calories 20 grams fat Rating: 4.5/5 ( 2 voted ) Ingredients 4 large very ripe bananas 1/2 cup creamy peanut butter 12 oz. frozen whipped dessert topping 1 tablespoon lemon juice Instructions Place all ingredients in a blender and process until smooth. Pour into popsicle molds. Freeze until firm. healthykid-friendlyvegetarian 0 FacebookTwitterPinterestEmail previous Graceland Mini Cupcakes next Veggie Sammies with PB Satay Sauce More Like This Peanut Butter Pudding Bundt Cake Peanut Butter Dream Cake Salted Roasted Peanut Pie No Bake Peanut Butter Cafeteria Bars Peanut Butter Clusters Peanut Butter Pie Chocolate Peanut Butter Bundt Cake Peanut Butter Bacon Breakfast Burrito Chicken Linguine w Gochujang Peanut Sauce Butterfinger® Bites