Recipes

Peanut Butter Chicken Enchiladas

Prep Time: 10 minutes Cook Time: 50 minutes Makes: 12 servings 2 jars (7 oz) medium taco sauce 1/4 cup creamy peanut butter 1/4 cup chopped chiles 12 soft corn (or flour) tortillas 4 cups shredded, cooked chicken 2 tbsp lime juice 1 cup shredded cheddar cheese 1/2 cup crumbled queso fresco 1/4 cup finely chopped peanuts 1/4 cup fresh cilantro leaves 2 tbsp finely chopped red onion Preheat the oven to 425°F. [...]

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Wicked Wedge

2 Tablespoons creamy blue cheese dressing 1 Tablespoon creamy peanut butter 1 teaspoon Tabasco® Chipotle Pepper Sauce 1/4 head iceberg lettuce, cut into a wedge 2 Tablespoons blue cheese crumbles 2 Tablespoons chopped bacon 2 Tablespoons Planters® Chipotle Peanuts 2 plum tomatoes, sliced in half Whisk together the blue cheese dressing, peanut butter and pepper sauce to make a dressing. Put the iceberg wedge onto a plate [...]

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Peanut Butter and Black Raspberry Delight

Blend peanut butter into enticing signature drinks. Recipe and photography courtesy of National Peanut Board. 2 fluid ounces Chambord (black raspberry liqueur) 1 fluid ounce light cream ½ tablespoons creamy peanut butter 2 ice cubes Fresh raspberries, small crust of bread (optional) 2 teaspoon Chambord Combine all ingredients in blender; process until smooth. Pour into 8-ounce martini glass. Skewer 4 raspberries and bread, if desired, and lay across top of [...]

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Pennsylvania PB & C Bars

Crust: 1 cup melted butter 2 cups peanut butter 3/4 cup brown sugar 2 1/4 cups granulated sugar 1/4 teaspoon salt 5 eggs 2 teaspoons vanilla extract 3 cups flour 1 teaspoon baking powder 1/2 cup chopped peanuts Topping: 1 1/2 tubs chocolate frosting 1 cup peanut butter, melted 1 cup salted peanuts, chopped Directions: Preheat oven to 350°F. In large bowl, mix butter, peanut butter, sugars, salt, eggs and vanilla until well mixed. Add [...]

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After School Peanut Butter Apple Pie

Prepared pie crust Filling: 7 apples, peeled cored and sliced 2/3 cup sugar 3 T. flour 1 tsp. lemon juice Crumble: 3/4 cup rolled oats 1/4 cup butter 1/4 cup peanut butter 1/3 cup brown sugar 1/2 cup flour Directions: Place the crust in a 9" pie pan and crimp the edges. Use dried beans to weigh down the bottom. Bake the crust for 10-15 minutes, or until crust is lightly browned. Mix [...]

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