All RecipesBreakfast PB Cocoa Chia Pudding by pblovers December 11, 2020 5.2K PB Cocoa Chia Pudding Print Recipe Yields: 1 Nutrition facts: 325 calories 20 grams fat Rating: 5.0/5 ( 1 voted ) Ingredients ½ cup unsweetened coconut milk beverage 2 tablespoons Chia seeds 1 tablespoon peanut powder 2 teaspoons pure maple syrup ½ teaspoon unsweetened cocoa powder ¼ teaspoon vanilla extract ½ banana 1 tablespoon roasted peanuts Instructions Combine coconut milk, Chia seeds, peanut powder, maple syrup, cocoa powder, and vanilla in a container with a lid. Stir or shake to combine thoroughly. Refrigerate overnight to 3 days before eating. To serve, top with half a banana and roasted peanuts. This makes a great breakfast or healthy snack Per serving: 325 calories, 16.1 g fat, 3.7 g saturated fat, 0 mg cholesterol, 8 mg sodium, 38.6 carbohydrates, 13.4 g fiber, 16 g total sugar, 10.2 g protein, 4% vitamin D, 20% calcium, 18% iron, 10% potassium healthy 0 FacebookTwitterPinterestEmail previous Chocolate PB Whiskey Peanut Pie next Peanut Butter Banana Oatmeal More Like This Peanut Butter Bacon Breakfast Burrito Chicken Linguine w Gochujang Peanut Sauce Butterfinger® Bites Peanut Butter Pudding Cake PB&J “Sushi” Rolls Trout Nutter-dine Peanutty Jolly Jelly Bites Kung Pao Sloppy Joes Peanut Butter Apple Breakfast Tarts Georgia Snowball Cookies